There are so many good things about the summer and fresh in-season tomatoes are one of them! My Roasted Tomato Bruschetta with Ricotta on Sourdough is one of my favourite appetisers to make during the summer season. Roasting tomatoes is a great way to bring…

Ahh Canadian Spring – bitter, cold, and wet! Yeah, does not sound pleasant. These days you still need the warm soups and drinks, maybe even some warm desserts? We’ve all heard of baked apples but what about the PEAR?! We need to give her some…

Lemon + Ricotta + Fig + Smoked Honey… Let me tell you how delicious this combination is – IT’S DELICIOUS! They are moist, lemony, and did I say delicious?  The Ricotta Frosting with the Smoked Honey is just Chef’s Kiss! Have I not told you…