Tag: easy meals

Roasted Tomato Bruschetta with Ricotta

Roasted Tomato Bruschetta with Ricotta

There are so many good things about the summer and fresh in-season tomatoes are one of them! Roasting tomatoes is a great way to bring out more flavour, making this Bruschetta even more delicious. Roasting Tomatoes vs. Using Fresh Tomatoes If you know me, you…

Quick and Easy Pickled Onions

Quick and Easy Pickled Onions

Pickled Onions are hands down one of the best spring/summer condiments to have on hand. You can put them on sandwiches, tacos, or chop them in salads! I make a couple of jars at the start of spring so I have plenty on hand for…

Simple Homemade Flatbread

Simple Homemade Flatbread

Tell me, who doesn’t LOVE fresh bread?! What a dream it would be to wake up in the morning to the smell of freshly made bread! That’s just goals! Our busy lives can prevent the dream, but we all can still slow down for a…

Mushroom Soup with Thyme

Mushroom Soup with Thyme

Spring is near and I wanted to make a soup that reminded me of spring and being in the garden. If you didn’t know, gardening is one of my favourite things to do. Growing your own food is such a full-filling activity. Unfortunately, I don’t…

Creamy Butternut Linguine with Oyster Mushrooms

Creamy Butternut Linguine with Oyster Mushrooms

Creamy Butternut Squash Linguine with Oyster Mushrooms is the dish of the season! So comforting on a gloomy day and perfect to share with others. I personally love this pasta dish so much, it’s one of my favorites and it is so easy to make!…

Moroccan Shakshuka Tomato with Poached Eggs

Moroccan Shakshuka Tomato with Poached Eggs

Truthfully, in Morocco is not called Shakshuka, it’s just called Eggs in Tomato. My Grandma used to make this for us all the time with little meatballs when we came to visit her in Morocco. This is a dish you would find throughout North Africa…

Simple Basil and Walnut Pesto

Simple Basil and Walnut Pesto

It’s that time of year when summer is starting to fade and the garden is bursting with basil ready for picking! The best way I’ve found to preserve all that basil for the winter months is to make pesto and store it in the freezer.…

Nectarine Bruschetta with Brie, Lemon Thyme and Honey

Nectarine Bruschetta with Brie, Lemon Thyme and Honey

It’s Peach and always forgotten Nectarine Season! Poor Nectarine, never the star of the show…UNTIL NOW! Well, technically nectarines are a type of peach, they are just smoother, smaller and firmer. Nevertheless, they are all delicious and they make an AMAZING companion to Brie! I…

Delicious & Easy Orzo with Mushroom

Delicious & Easy Orzo with Mushroom

I never thought much about Orzo as a dish to be quite honest. I’ve used to several times in soups, which I love, but as a stand alone dish – not really. I was craving a creamy pasta but I didn’t have the ingredients to…

Thai Inspired Coconut Red Curry

Thai Inspired Coconut Red Curry

Who doesn’t love an easy Thai Inspired Coconut Red Curry! This is probably my most made dish. It’s easy, quick, and packed full of flavours. Meal Preppers rejoice because this one is for you! I always feel satisfied when I have this prepped for my…